Step-by-step washing enoki mushroom 金针菇清洗步骤 1. Tie a rubber band tightly to the packet of enoki mushroom, near the roots. 在金针菇根部位置的包装外紧紧的系上橡圈。 2. Cut and remove the packet from rubber band onwards, soak the enoki mushroom in water. 把橡圈之上的包装剪掉，将金针菇浸在水里。 3. Hold the enoki mushroom at the end, lightly shake and press it to clean any debris, if necessary, loosen the stems to clean more thoroughly. 抓着金针菇的尾端，轻轻的在水里摇晃，不时按压，以清除里面的污垢。必要的话，轻轻拨开金针菇，仔细清理。 4. Use kitchen towels to dry the enoki mushroom. 用厨纸吸干金针菇。 5. Trim away the root part of enoki mushroom. 用刀切除金针菇的根部。 6.Looks like I have trimmed away quite a bit of the stems, but those that are near to the root is more difficult to chew hence I rather discard them. 看起来我切除了蛮大部分的金针菇，但是接近根的部分比较难咀嚼，我宁愿切除。 7. Clean and beautiful enoki mushroom. 干净又整齐的金针菇。 You are welcome to follow me for future sharings Facebook: chefpeishuen Youtube: PS K 想要第一时间关注我的分享，欢迎追踪我的: 面书: chefpeishuen Youtube: PS K
