20190419 Carrot Cake & Cream Cheese Frosting

新加坡是一个美食集中地。其中，新加坡炒福建虾面可说是最具本土色彩的美食之一，也是适合宴客，一家大小享用的丰盛面食。 不需一颗味精，就能煮出令家人朋友赞不绝口的炒福建虾面，敬请留意。 What to expect: 1. Explanation on Mise en place of all ingredients 2. How to prepare soup stock for Singapore Hokkien Prawn Noodles 3. Step-by-step cooking demonstration 4. Tested and proven recipe in print Participants who attended my class sure know that my tested and proven recipes are precise and practical and 100% produceable at your home. Be the best cook of Singapore Hokkien Fried Noodles in your family, stay tuned for my upcoming class. You are welcome to follow my FB for future updates of classes, recipes and cooking tips. http://www.facebook.com/chefpeishuen Here is the view of the end product: https://www.facebook.com/chefpeishuen/videos/2732850320104177/ #uniquelysingapore #hawkerfood #happinessishomemade #chefpeishuen #cookinginstructor #炒虾面 #福建虾面 #福建炒虾面 #家常美食 #烹饪课

Steamed Soup Dumpling Hands-on Class 喜欢皮薄肉鲜汤汁多的小笼包？欢迎你参与我的小笼汤包实践课。 Do you enjoy tasty xiao long bao that contained plenty of soup inside? You are welcome to join my hands-on class to learn about how to recreate this Chinese delicacy at home. 课程包括： 馅料制作示范 皮料制作示范 包裹小笼汤包制作示范与实践 现场蒸煮小笼汤包 制作蘸酱 品尝小笼汤包 Class outline: The making of xiao long bao filling - demonstration The making of xiao long bao wrapper - demonstration Wrapping xiao long bao - demonstration and hands-on Steaming xiao long bao on site Preparation of vinegar dippy Food tasting of xiao long bao Date: 30th June 2019, Sunday Time: 2pm - 5pm Class fee: $150 per pax

Upcoming... What do you learn in this class: 1. Noodles with soybean paste 炸酱面 2. Szechuan dan dan noodles 担担面 3. Demonstration of la mian 拉面演示 Date: 30th June 2019, Sunday Time: 2-5pm Venue: 66 Working Room Fee: $120 per pax More details about this class will be updated soon, stay tuned. To follow Chef Pei Shuen on her facebook: https://www.facebook.com/chefpeishuen For registration of class, please whatsapp to 96717197.