This beautiful wedding cupcake setup was delivered to China Club which situated at 52 floor of Capital Tower. This is not the first time we deliver a cake there but we are still fascinated with the charm of oriental ambience of the restaurant.
The setup consists of 170pcs mini cupcake in assorted flavours like chocolate, blueberry, strawberry and coffee walnut. The top tier (6 inch dia round) was a blueberry flavour. The bridal couple specially ordered two handcrafted peonies to be the main focus of the setup.

Following are two close up photos on the handcrafted sugar flowers.


Due to time contraint, I am not able to share all photos from the past week. From few designs that we just completed, I decided to share two of them, both are wedding cake but of very different themes.
Our bride was inspired by one of our earlier designs but she does not fancy roses much. Therefore, we've customised her floral topper with hydranges, calla lilies, daisies and fillers according to her theme colours of lavender, purple, pink, white and little green. The piping of motifs was inspired by the couple's invite.

In addition to the wedding cake, the couple also customised some decorated cookies as wedding favours. The bride briefly described the colours and characteristics of the two animal designs to me together with two photos. We did a sketch to confirm the design and here's how the cookies turned out.
